**** 6% Discount, Frozen, Spectacular Summer Combo Package; USDA Choice Grade, Superior(R) Brand, Angus Beef, Chuck, 3 Bone Short Ribs, Bone In: 23 Pound Average, $11.19 per Pound ****

$257.29$272.55

Available on backorder

  • **** SPECTACULAR SUMMER COOKOUT COMBO PACKAGE ****
  • $$$ BUY 2 COMBO PACKS 0F $250 OR MORE, 30% DISCOUNT FROM STICKER PRICE $$$
  • $$ QUALIFIES FOR 30% DISCOUNT, WHEN BUYING ANOTHER $250+ COMBO PACKAGE $$

  • *** Special Order ***: Frozen, Chuck Primal Cut: USDA Choice Grade, Superior® Brand, Angus Beef, Chuck, 3 Bone Short Ribs, Bone In: 23 Pound Average @ $11.19 per Pound ~ $257.29:
  • *** Average Price per Pound Reduced from $11.85 to $11.19 ***
  • Keep Cry-O-Vac Bag Frozen at -4° F or Below
  • *** Superior® Angus Beef Meat is Much More Tender, Flavorful, Leaner, Juicier, & at a Minimum- Modest Marbling, so More Expensive ***
  • Cooking Method: Stove Top & Cooking Instructions:
  • *** ANGUS BEEF IS VERY TENDER, DO NOT OVERCOOK ***
  • Thaw in Refrigerator from 34° F – 40° F Overnight on a Plate to Avoid Leakage
  • Marinade for 30 Minutes in Refrigerator & Pre-Heat Stove to High 
  • Pat Ribs until Dry with Paper Towels & Sear both Sides 15 Minutes
  • Heat to an Internal Temperature of 135° F, Medium Rare or Longer for Desired Doneness
  • Wrap in Foil & Rest 5 Minutes for Tenderness Enjoyment
  • Remove Foil & Cut Short Ribs at 45° Angle for Incredible Juiciness
SKU: 4481-2-1 Categories: , ,

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**** 6% Discount, Frozen, Spectacular Summer Combo Package; USDA Choice Grade, Superior(R) Brand, Angus Beef, Chuck, 3 Bone Short Ribs, Bone In: 23 Pound Average, $11.19 per Pound ****

$257.29$272.55

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